An improved calculation procedure on surface composition of spray dried protein-sugar
时间: 2015-04-26  作者:   浏览次数: 1479

 

An improved calculation procedure on surface composition of

spray dried protein-sugar systems

Jie Xiao, Hui Zhang, Winston Duo Wu, Xiao Dong Chen 

Drying Technology ,2015 , 33: 817-821

In this short article, we present a new calculation procedure to estimate the surface concentration of any solute species for spray-dried multi-component particles based on the surface coverage data measured by the X-ray photoelectron spectroscopy (XPS) technique. In contrast to the continuum-theory-based estimation method, this new approach takes into account microscale molecular packing in the XPS detectable surface layer. Hence, it allows a more realistic interpretation of the XPS surface coverage data. Sample calculations on a lactose-casein two-component system demonstrate the effectiveness of the new method and prove indirectly the validity of a distributed parameter model for surface composition prediction. More importantly, the difference between XPS measurements and model predictions can be rationally explained when molecular level interpretation comes into play.

 

链接:www.tandfonline.com/doi/abs/10.1080/07373937.2014.990978